sciencehabit writes "Meet the new flavor of wine: fruity with a hint of fluid dynamics. Oenophiles have long gotten the best out of their reds by giving their glasses a swirl before sipping. A new study has revealed the physics behind that sloshing, showing that three factors may determine whether your merlot arcs smoothly or starts to splash. The researchers also landed on another important discovery: how overly enthusiastic wine swirlers manage to splash their drinks, possibly staining their sweaters."
"All the people are so happy now, their heads are caving in. I'm glad they
are a snowman with protective rubber skin"
-- They Might Be Giants