The Astronaut's Cookbook

coondoggie writes "A Tang soufflé perhaps? Yum. A new book out this week will tell you everything you wanted to know about cooking and eating in space. The Astronaut's Cookbook: Tales, Recipes, and More — penned by NASA veterans Charles Bourland and Gregory Vogt — offers up a number of recipes as well a history of space feasting just in time for Thanksgiving, if you are so inclined. The book includes a number of interesting space food facts: Soviet cosmonaut Gherman Titov was the first human to consume food in space."